{"id":226,"date":"2026-01-16T23:28:11","date_gmt":"2026-01-16T23:28:11","guid":{"rendered":"http:\/\/localhost\/?p=226"},"modified":"2026-01-16T23:28:11","modified_gmt":"2026-01-16T23:28:11","slug":"delicate-and-soft-dessert-daily-matcha-cake-vanilla-cake-recipe-sharing","status":"publish","type":"post","link":"https:\/\/heradsmobi.top\/index.php\/2026\/01\/16\/delicate-and-soft-dessert-daily-matcha-cake-vanilla-cake-recipe-sharing\/","title":{"rendered":"Delicate and soft dessert daily: matcha cake + vanilla cake recipe sharing"},"content":{"rendered":"
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Matcha Chocolate Cheesecake \ud83e\udd70 <\/span> <\/strong><\/p>\n

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Cake Preparation <\/span> <\/strong><\/p>\n

Take a bowl <\/span><\/p>\n

Vegetable oil 50 ml <\/span><\/p>\n

Heat the oil to 32 \u00b0 <\/span><\/p>\n

Matcha powder 8 g <\/span><\/p>\n

Stir well <\/span><\/p>\n

Milk 70 ml <\/span><\/p>\n

Mix well <\/span><\/p>\n

Cake mix 60 g <\/span><\/p>\n

Stir well <\/span><\/p>\n

Egg yolk 5 <\/span><\/p>\n

Mix well <\/span><\/p>\n


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Take another bowl <\/span> <\/strong><\/p>\n

5 egg whites <\/span><\/p>\n

Sugar 55 g <\/span><\/p>\n

Lemon juice 5 ml <\/span><\/p>\n

Mix well <\/span><\/p>\n

Mix the two liquids <\/span><\/p>\n

Pan size 28 x 28 <\/span><\/p>\n

Place in a preheated oven and bake <\/span><\/p>\n

150 C 30 to 32 minutes <\/span><\/p>\n

Depending on the oven <\/span><\/p>\n

cool <\/span><\/p>\n

Part-cooked cheesecake rings 6 x 4 x 2. 5 cm <\/span><\/p>\n

Cut 8 pieces <\/span><\/p>\n

Cellulose acetate membrane <\/span><\/p>\n

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Cheese filling <\/span> <\/strong><\/p>\n

Preparation <\/span><\/p>\n

Take a bowl <\/span><\/p>\n

Cream cheese 200 g <\/span><\/p>\n

Room temperature <\/span><\/p>\n

40 grams of sugar <\/span><\/p>\n

Mix well <\/span><\/p>\n

Heavy Cream 180 ml <\/span><\/p>\n

Room temperature <\/span><\/p>\n

Mix well <\/span><\/p>\n

Take a cup <\/span><\/p>\n

Hot milk 40 ml <\/span><\/p>\n

Soaked gelatin 10 g <\/span><\/p>\n

Stir well <\/span><\/p>\n

Put the milk in <\/span><\/p>\n

Cream cheese bowl <\/span><\/p>\n

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Fill the cheese <\/span> <\/strong><\/p>\n

Divide into two bowls <\/span><\/p>\n

Make matcha filling <\/span><\/p>\n

Take a bowl <\/span><\/p>\n

Hot milk 25 ml <\/span><\/p>\n

Matcha powder 8 g <\/span><\/p>\n

Stir well <\/span><\/p>\n

Pour matcha into a cream cheese bowl <\/span><\/p>\n

Stir well <\/span><\/p>\n

Matcha cream <\/span><\/p>\n

Place on a cake tin <\/span><\/p>\n

Freeze 10 minutes <\/span><\/p>\n

Cream cheese <\/span><\/p>\n

On a cake tin <\/span><\/p>\n

Place in the refrigerator for 4 hours <\/span><\/p>\n

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Chocolate for the top <\/span> <\/strong><\/p>\n

Preparation <\/span><\/p>\n

Take a bowl <\/span><\/p>\n

White chocolate 60 g <\/span><\/p>\n

Oil 15 ml <\/span><\/p>\n

Matcha powder 2.5 g <\/span><\/p>\n

Melt on a double boiler <\/span><\/p>\n

Stir well <\/span><\/p>\n

Crushed hazelnuts 20 g <\/span><\/p>\n

Stir well <\/span><\/p>\n

Put chocolate <\/span><\/p>\n

On the surface of the cake <\/span><\/p>\n

Place in the refrigerator for 2 hours <\/span><\/p>\n

Remove from the mold <\/span><\/p>\n

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\u2615 Vanilla cake \u2615 <\/span> <\/strong><\/p>\n

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Ingredients: \ud83d\uded2 <\/span> <\/strong><\/p>\n

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200 g maria or vanilla biscuits <\/span><\/p>\n

1 cup espresso \u2615 <\/span><\/p>\n

1 can of condensed milk (about 395 g) <\/span><\/p>\n

1 can of whipped cream or half fat and half (about 300 g) <\/span><\/p>\n

2 teaspoons instant coffee (optional, for flavor enhancement) <\/span><\/p>\n

Use cocoa powder or chocolate shavings for garnish. <\/span><\/p>\n

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procedure <\/span> <\/strong><\/p>\n

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Prepare the cream: Mix the condensed milk with the whipped cream in a bowl until smooth. For a more intense flavor, dissolve instant coffee in the cream and stir well. <\/span><\/p>\n

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Soak the cookies: Quickly soak the cookies in cold coffee, taking care not to soak too much. <\/span><\/p>\n

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Make Carlotta: Place a layer of soaked cookies in a rectangular mold or a refractory mold and cover with a layer of cream. Repeat layers until the top is covered with cream. <\/span><\/p>\n

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Refrigerate: Cover with plastic wrap and chill in the refrigerator for at least 4 hours, preferably overnight to harden. <\/span><\/p>\n

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Garnish and serve: Before serving, sprinkle cocoa powder or chocolate shavings on top. <\/span><\/p>\n

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Coconut Carrot Cake <\/span> <\/strong><\/p>\n

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Ingredients <\/span> <\/strong><\/p>\n

Making a cake <\/span><\/p>\n

-2 cups medium gluten flour <\/span><\/p>\n

-2 tsp baking powder <\/span><\/p>\n

-1 1\/2 tsp powdered cinnamon <\/span><\/p>\n

-1\/2 tsp nutmeg powder <\/span><\/p>\n

-1\/2 tsp baking soda <\/span><\/p>\n

-1\/2 tsp salt <\/span><\/p>\n

-1 cup vegetable oil <\/span><\/p>\n

-1 cup granulated sugar <\/span><\/p>\n

-1 cup brown sugar <\/span><\/p>\n

-4 large eggs <\/span><\/p>\n

-2 teaspoons vanilla extract <\/span><\/p>\n

-3 cups chopped carrots <\/span><\/p>\n

-1 cup sweet shredded coconut <\/span><\/p>\n

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Make frosting <\/span><\/p>\n

-1 cup unsalted butter (softened) <\/span><\/p>\n

-8 oz cream cheese (softened) <\/span><\/p>\n

-4 cups powdered sugar <\/span><\/p>\n

-1 teaspoon vanilla extract <\/span><\/p>\n

-1\/2 cup sweet shredded coconut (for garnish) <\/span><\/p>\n

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Production instructions <\/span><\/p>\n

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Preheat oven to 350 \u00b0 F (175 \u00b0C). Grease and flour two 9-inch round cake pans. <\/span><\/p>\n

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In a large bowl add flour, baking powder, cinnamon powder, nutmeg powder, baking soda and salt and mix well. <\/span><\/p>\n

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In a separate bowl, whip together vegetable oil, caster sugar, and brown sugar until smooth. Add the eggs one by one, beating well after each addition. Add vanilla extract and mix well. <\/span><\/p>\n

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Gradually add the dry ingredients to the wet mixture and stir until well combined. Add chopped carrots and shredded coconut. <\/span><\/p>\n

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Divide the batter evenly among the prepared cake pans. Bake for 30-35 minutes, or until removed clean by inserting a toothpick into the center of the cake. Allow the cake to cool in the pan for 10 minutes, then transfer to a grid rack to cool completely. <\/span><\/p>\n

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Whisk Butter and Cream Cheese: * * In a large bowl, whisk softened butter and cream cheese until smooth and creamy. <\/span><\/p>\n

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Gradually add the powdered sugar, one cup at a time, beating well after each addition. Add vanilla extract and mix well. <\/span><\/p>\n

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Place a layer of cake on a plate. Spread a layer of frosting on top. Place the second layer of cake on top and spread the top and sides of the cake with the remaining frosting. <\/span><\/p>\n

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Sprinkle the top with sweet shredded coconut for a finishing touch. <\/span><\/p>\n<\/section>\n

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\u00a0 Matcha Chocolate Cheesecake \ud83e\udd70 \u00a0 Cake Preparation Take a bowl Vegetable oil 50 ml…<\/p>\n","protected":false},"author":1,"featured_media":10226,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[],"class_list":["post-226","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bake"],"_links":{"self":[{"href":"https:\/\/heradsmobi.top\/index.php\/wp-json\/wp\/v2\/posts\/226","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/heradsmobi.top\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/heradsmobi.top\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/heradsmobi.top\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/heradsmobi.top\/index.php\/wp-json\/wp\/v2\/comments?post=226"}],"version-history":[{"count":1,"href":"https:\/\/heradsmobi.top\/index.php\/wp-json\/wp\/v2\/posts\/226\/revisions"}],"predecessor-version":[{"id":12203,"href":"https:\/\/heradsmobi.top\/index.php\/wp-json\/wp\/v2\/posts\/226\/revisions\/12203"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/heradsmobi.top\/index.php\/wp-json\/wp\/v2\/media\/10226"}],"wp:attachment":[{"href":"https:\/\/heradsmobi.top\/index.php\/wp-json\/wp\/v2\/media?parent=226"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/heradsmobi.top\/index.php\/wp-json\/wp\/v2\/categories?post=226"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/heradsmobi.top\/index.php\/wp-json\/wp\/v2\/tags?post=226"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}